Slush recipe

Mocha frappé

Name: Mocha frappé
Prep time: 5 min
Yield: about 0.5 litres
Ingredients: 250 ml cooled espresso or strong coffee with sugar; 200 ml milk or chocolate milk; 2 tablespoons cocoa powder or chocolate sauce; 1 tablespoon brown sugar or honey; topping: whipped cream and chocolate shavings

Coffee, milk and cocoa, with whipped cream and chocolate shavings.

prep: 5 min
waiting time: 15 to 40 minutes
per recipe: about 0.5 litres
programme: Frappé

Made with

SuperSlush

Slush without ice cubes.

Ready in 15 to 20 min

€169,99 ~~Lowest price in the last 30 days:€229,99~~

Ingredients

250 ml cooled espresso or strong coffee with sugar
200 ml milk or chocolate milk
2 tablespoons cocoa powder or chocolate sauce
1 tablespoon brown sugar or honey
topping: whipped cream and chocolate shavings

What you need

The appliance SuperSlushSlush without ice cubes. €169,99 ~~Lowest price in the last 30 days:€229,99~~

More about this appliance

Method

Put all the ingredients in a bowl and stir well.
Pour everything into the SuperSlush.
Choose the Frappé programme and press start.
Wait 15 to 40 minutes until the frappé has the right thickness.
Dispense the drink into the glasses.
Garnish with whipped cream and chocolate shavings.

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Mocha frappé

Made with

SuperSlush

Ingredients

What you need

Method

More with the SuperSlush

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