Aperol Spritz slush (18+), recipe photo

Slush recipe

Aperol Spritz slush (18+)

Aperol, Prosecco and orange juice as a frozen cocktail. Contains alcohol.

prep
5 min
waiting time
30 to 50 minutes
per recipe
about 0.6 litres
programme
Spiked Slush

Made with

SuperSlush

4.9 out of 5 stars, 25 reviews

Slush without ice cubes.

Ready in 15 to 20 min
€169,99 Lowest price in the last 30 days:€229,99

Ingredients

  • 200 ml Aperol
  • 200 ml orange juice
  • 150 ml Prosecco
  • 50 ml sparkling water

What you need

The appliance SuperSlushSlush without ice cubes. €169,99 Lowest price in the last 30 days:€229,99

Method

  1. Put all the ingredients in a bowl and stir briefly.
  2. Pour everything into the SuperSlush.
  3. Choose the Spiked Slush programme and press start.
  4. Wait 30 to 50 minutes until the frozen cocktail has the right thickness.
  5. Dispense the drink into the glasses.

Cart

Your cart is empty

Time for something fun.

Continue shopping

Language and country

Language

Prices and shipping adjust to your country.